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Sabarmati rice

Sabarmati Rice – Specifications:

  • Moisture: Max 12%

  • Grain Type: Short to Medium Grain

  • Grain Length (Uncooked): 6–7 mm (approximately)

  • Broken Grains: Max 2%–3%

  • Foreign Matter: Max 0.5%

  • Damaged/Discolored Grains: Max 1%

  • Purity: 90%–95%

  • Polishing: White Polished

  • Color: Natural White or Light Cream

  • After Cooking: Soft and Sticky Texture (ideal for specific dishes like Khichdi and Rice Pudding)

  • Aroma: Mild, Slightly Nutty Aroma

  • Shelf Life: 12–18 Months (when stored properly)

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Description

Sabarmati Rice – Specifications:

  • Moisture: Max 12%

  • Grain Type: Short to Medium Grain

  • Grain Length (Uncooked): 6–7 mm (approximately)

  • Broken Grains: Max 2%–3%

  • Foreign Matter: Max 0.5%

  • Damaged/Discolored Grains: Max 1%

  • Purity: 90%–95%

  • Polishing: White Polished

  • Color: Natural White or Light Cream

  • After Cooking: Soft and Sticky Texture (ideal for specific dishes like Khichdi and Rice Pudding)

  • Aroma: Mild, Slightly Nutty Aroma

  • Shelf Life: 12–18 Months (when stored properly)

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