Description
Capsicum / Bell Pepper / Shimla Mirch
2. Botanical Name:
Capsicum annuum
3. Product Description:
Fresh, high-quality Capsicum known for its crisp texture, bright colors, and sweet flavor. Suitable for fresh consumption, cooking, and export.
4. Available Colors:
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Green Capsicum
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Red Capsicum
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Yellow Capsicum
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Orange Capsicum (optional)
5. Grade:
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Export Grade (Grade A)
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Uniform size, shape, and color
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Free from pest damage, bruises, and decay
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Fresh and firm texture
6. Size Specification:
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Medium to Large size: 6 – 9 cm (length)
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Weight: Approx. 100 – 150 grams per piece
7. Quality Parameters:
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Moisture Content: 85% – 90% (freshness indicator)
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Free from foreign matter and contaminants
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No signs of fungal or bacterial infection
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Properly cleaned and sorted
8. Packaging:
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Bulk Packaging: 10kg, 15kg, or 20kg cartons/crates
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Net weight per carton as per buyer requirement
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Well-ventilated packaging to maintain freshness
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Customized packaging available on request
9. Shelf Life:
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10 to 14 days under proper refrigeration (0-4°C)
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Extended shelf life possible with modified atmosphere packaging (MAP)
10. Export Origin:
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India (Specify State, e.g., Gujarat, Maharashtra, etc.)
11. Certifications:
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FSSAI Certified
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GlobalGAP Certified (if available)
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ISO 9001:2015 Certified (if applicable)
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Organic Certification (if applicable)
12. Uses:
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Fresh salads
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Cooking and stir-fries
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Stuffed Capsicum dishes
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Commercial processing
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