Description

Cloves / Laung / Whole Cloves

Scientific Name:
Syzgium aromaticum

Origin:
India / Indonesia / Madagascar (depending on sourcing)

Description:
Premium quality whole cloves, aromatic, dark brown color, uniform size, free from dust, stones, and foreign matter. Known for its strong, spicy aroma and flavor.

Color:
Dark Brown to Blackish Brown

Physical Appearance:
Whole dried flower buds, intact, free from cracks and impurities

Moisture Content:
12% max

Purity:
100% pure cloves, free from additives and contaminants

Packaging:

• 5 kg / 10 kg vacuum-sealed bags or laminated bags

• Bulk packaging available on request

Shelf Life:
12 months under proper storage conditions

Storage Instructions:
Store in a cool, dry place away from moisture and direct sunlight

Applications:

• Culinary (spices, seasoning)

• Medicinal and herbal products

• Perfumery and aromatherapy

Certifications (Available on Request):

• FSSAI

• ISO 9001 / HACCP

• Organic Certification (if applicable)

• SGS / Intertek Inspection