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Pigeon Peas

Pigeon Peas (Whole / Split / Hulled)
Also known as: Toor Dal / Arhar Dal / Congo Peas / Yellow Pigeon Peas

Scientific Name:
Cajanus cajan

Origin:
India

Types Available:

  • Whole Pigeon Peas (With Skin)

  • Split Pigeon Peas (With or Without Skin)

  • Hulled (Polished) Pigeon Peas

Purity:
99% – 99.9% (As per buyer requirement)

Admixture:
0.2% to 0.5% Max

Moisture Content:
12% max

Size:
Medium to Bold (varies between 3mm – 5mm)

Color:
Light Yellow (Hulled), Brown (Whole)

Shelf Life:
12 Months under proper storage conditions

Packaging Options:

  • 25 kg / 50 kg PP Bags

  • 1 kg / 2 kg / 5 kg / 10 kg Consumer Packs

  • Customized Packaging with Private Label (OEM)

Category

Description

Pigeon Peas (Whole / Split / Hulled)
Also known as: Toor Dal / Arhar Dal / Congo Peas / Yellow Pigeon Peas

Scientific Name:
Cajanus cajan

Origin:
India

Types Available:

  • Whole Pigeon Peas (With Skin)

  • Split Pigeon Peas (With or Without Skin)

  • Hulled (Polished) Pigeon Peas

Purity:
99% – 99.9% (As per buyer requirement)

Admixture:
0.2% to 0.5% Max

Moisture Content:
12% max

Size:
Medium to Bold (varies between 3mm – 5mm)

Color:
Light Yellow (Hulled), Brown (Whole)

Shelf Life:
12 Months under proper storage conditions

Packaging Options:

  • 25 kg / 50 kg PP Bags

  • 1 kg / 2 kg / 5 kg / 10 kg Consumer Packs

  • Customized Packaging with Private Label (OEM)

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